Photo: Courtesy of Cake, Batter, and Bowl

There’s a great local blog that you gotta check out. If you already know it and her, Kerstin, then you’ll probably say it’s about time we featured one of her recipes. If this blog is new to you, then here’s a formal intro: PRK readers, meet Cake, Batter, and Bowl.

Personally, I love anything Thai and fresh, but when I read that this salad was inspired by an airport-bought salad (!!), I laughed. I’m heading to Logan tomorrow and already have snacks packed. Ditch ‘em?

Kerstin, of course, is laughing last. She was looking for a break from sweets and pulled together this Chicken and Soba Romaine Salad with Thai Vinaigrette, a tangy-salty dish combining greens, two kinds of protein and carbs. It’s a meal in one.

(P.S. Kerstin is busily prepping for the Pillsbury Bake-Off deadline of April 18th. Check back in and follow her progress! Good luck, Kerstin!)