Tuesday Tidbits

The sun is out here in Boston.   All these rays make me want to hit a farmer’s market to make a fantastic dinner this evening.

Now for added inspiration.

To Start:

Just a little something to wake-up the palate.  I love these Tomato millefeuilles from La Tartine Gourmande

Main Course:

There is some bite in the air so perhaps something warm and comfortining for our main course?  Eat Boutique has a great breadcrumb pasta I’m excited to try.

New Discovery for Dessert:

I’m a big fan of Berryline’s frozen yogurt in Harvard and Porter Squares and randomly picked up a gallon of something similar at Trader Joe’s. Eat! Travel. Eat! does a great review. While the Trader Joe version has a different consistency, it is still a perfect way to finish a meal.   Light, tart, and refreshing.  I’ll top it with some fresh kiwi and voila!

Happy Tuesday to all.

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About

Associate Producer, Here & Now Most recently, Jessica worked as an associate producer at WBUR's daily local program, Radio Boston. Jessica moved to Boston in 2008 and has lived many places since leaving her native Texas. After graduating from college, Jessica worked as a federal employee, documentary film festival producer, oral historian, university teaching assistant, traveling saleswoman and klezmer musician. Her work and projects have appeared in The Washington Post, The Christian Science Monitor, Bust, Barnard Magazine, National Public Radio, Public Radio International (PRI), and the BBC. Jessica's freelance radio work has received various awards including accolades from the Religion Newswriters Association and the Dart Center for Journalism and Trauma. As a Fulbright Scholar in El Salvador, Jessica collected and studied oral histories from the Jewish Community based in San Salvador. Jessica received her B.A. in political science from Columbia University’s Barnard College and her M.A. in history from Indiana University. She learned how to make radio from the phenomenal folks at the Salt Institute for Documentary Studies. Jessica lives in Somerville with her husband, twin son and daughter, and two cats. To learn more about Jessica’s projects, both current and past, please visit www.jessicaalpert.com.